EAT & DRINK

Pasha Resturant & Bar offers an array of Mediterranean & European cuisine and a full bar.  Our menu satisfies every craving from healthy vegetarian options, to classic favorites including freshly made pastas, tapas, and kebabs. Our 5,150-square-foot space seats 230 guests and includes an outdoor patio. We offer bottle service, shisha, and an upscale dining experience 7-days a week. Enjoy our live music & DJ on the weekends! 

Mediterranean Cuisine Meets Contemporary Design

Combining exotic Persian/Mediterranean flavors with organic seasonal ingredients Divan restaurant offers the most sought-after cuisine in the Buckhead area. For the past decade our mission has been to put our clients' needs first by providing a custom menu specific to each occasion.

The Americano, and Italian-inspired steakhouse with fresh seafood and house-made pastas. Conant’s culinary offering shares the spotlight with an inventive cocktail program. Located in the newly renovated InterContinental Buckhead Hotel in Atlanta, the restaurant features an elevated-yet-approachable menu that serves every taste 

Knife is the latest sterling addition to the Buckhead restaurant scene, specializing in both Mediterranean flavors and atmosphere. Ertürk, who hails from Turkey and boasts years of experience in the restaurant industry, says his goal for the new concept was use authentic Mediterranean ingredients and culinary methods, including the presence of a custom-built charcoal grill. 
"Knife Modern Mediterranean is a life style brand with a focus on authentic mediterranean cuisine set against a back drop of high energy entertainment."

Batsí | Atlanta's Brand New Premiere Seafood & Steakhouse. An Immersive and Seductive Fine Dining Restaurant Set on a Novel Stage. Succulent Gourmet Food, Elegant Drinks, & Entertainment.

Tropically infused cuisine is now in Alpharetta Georgia! There are a plethora of menu items from appetizers, a vast choice of entrees and dessert. As you enter 'Palm 78' restaurant, you will be intrigued with the very classy outdoor seating area and the landscaping. There may be a saxophonist playing music or a live band, and you can definitely count on a warm greeting from the host. 

From the classic atmosphere to its lush garden landscaping, The Betty channels old Hollywood glamour. Evenings start in the convivial bar, with its rich hardwoods, mood lighting and bartenders showing off their shake and stir. Soon cocktails give way to wine and it’s time for the main event: Chef's contemporary spin on supper-club staples, reimagined using local, seasonal ingredients. 

Executed on a grand scale the likes that Atlanta has never seen, Little Alley Steak Buckhead welcomes you to 9000-square-feet of understated, intimate opulence, boasting a seductive lounge and bar with over 400 bottles of the finest bourbon, whiskey and Scotch, multiple dining rooms, an outdoor climate-controlled bar and sprawling terrace as well as a secluded private dining room. Menu highlights include a wide variety of wet-aged, dry-aged and USDA prime steaks as well as the freshest hot and cold seafood in the southeast.

At Hal's, it's the sumptuous New Orleans inspired menu coupled with a complete dining experience that brings people back. It's the comfortable atmosphere that greets you when you arrive, the live entertainment, the smells of the open kitchen, the warm interior and the city lights dining on the upper patio that make an impression. And it's the wide selection of fine wines, the mingling at the lively bar, the 'we work here because we love what we do' attitude, and the feeling that everyone who walks into Hal's is part of one big family that makes this place special.

A seductively dark bar leads to the expansive dining room, where a hip mix of yesteryear architecture and droll postmodern art combines with ornate wall moldings and bejeweled canine sculptures for a fantastic atmosphere at Aria.

Equal parts dinner and a show, Aria has a menu that is the product of years of culinary preparation and performance. The food can be classified as American, but Chef Klaskala gets inspiration from cultures all over the world.

Fleming's in Dunwoody is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail in Atlanta. Whether you’re celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out – with premium Prime steak options on our Dinner Menu as well as best-in-class seafood and innovative plant-based options, we have something to offer everyone you are dining with.

Sun: 4PM–9PM  |  Mon–Sat: 4PM–10PM

At Ruth's Chris, your last bite is just as good as your first. Our perfected broiling method and seasoning techniques ensure each cut of USDA Prime beef we serve arrives cooked to perfection and sizzling on a 500° plate.

We know a thing or two about the perfect steak, but it's not all we hang our hats on. Whether you're in the mood for chicken, fish or lighter vegetarian fare, we've got something to please every palate.

Located in Buckhead, Botica showcases Mimmo's unique flair for blending cultures. Botica (boh-tee-kah) by Chef Mimmo distinguishes itself as a sophisticated bodega offering highly specialized cuisine inspired by flavors of Mexico and Spain. Relaxed restaurant offering Mexican cuisine, including tacos, burritos & burgers.

26 Thai | Sushi & Bar  is a neighborhood favorite, bringing the tastes and flavors of Bangkok to Brookhaven. With several locations in the 26 Thai family, we specialize in authentic Thai food with a modern twist, and we are the first location to offer a fantastic selection of farm-fresh sashimi, nigiri, and custom sushi rolls. Our craft bar features handcrafted specialty cocktails alongside a vast selection of beer and wine. Located in a bohemian and zen-like setting with vibrant Thai décor, our restaurant is the perfect spot for a quick lunch in between meetings, a romantic dinner, or a night out with friends.

Established in November 2012, Poor Calvin's is a unique boutique restaurant in Downtown Atlanta that offers rare Asian-inspired cuisine with Southern comfort. Originally from Vietnam but raised and classically trained in Germany, owner and chef Calvin Phan has brought his perspective of international culinary fusion to the front line of Poor Calvin's. This quaint restaurant, acknowledged as one of Atlanta's best-kept secrets, serves up an innovative blending of Eastern flavors and Western techniques and presentations, using only the freshest and most flavorful of ingredients.